Subscribe for Newsletters and Discounts
Be the first to receive our thoughtfully written
religious articles and product discounts.
Your interests (Optional)
This will help us make recommendations and send discounts and sale information at times.
By registering, you may receive account related information, our email newsletters and product updates, no more than twice a month. Please read our Privacy Policy for details.
.
By subscribing, you will receive our email newsletters and product updates, no more than twice a month. All emails will be sent by Exotic India using the email address info@exoticindia.com.

Please read our Privacy Policy for details.
|6
Sign In  |  Sign up
Your Cart (0)
Best Deals
Share our website with your friends.
Email this page to a friend
Books > History > Wonder World of Indian Vegetarian Cuisine
Subscribe to our newsletter and discounts
Wonder World of Indian Vegetarian Cuisine
Pages from the book
Wonder World of Indian Vegetarian Cuisine
Look Inside the Book
Description
About the Author

Jyoti Nikunj Parekh is a well-Known Figure in the field of vegetarian cooking. Since 1969, she has been teaching Indian and international vegetarian cooking , along with the art of fruit and vegetable carving, to a large number of students.

Apart from being a busy housewife and mother, Jyoti regularly teaches the art of cooking, bonsai, candle-making and gift wrapping. There are demonstrations of her art at various places in India. She has also displayed her skills in many other cities around the world - Tokyo and Yokohama (Japan) Boston, New York, Honolulu and Minneapolis (U.S.A.); Toronto (Canada); London, Heidelberg, and Antwerp(Europe). A regular contributor to many leading periodicals and newspapers, both Indian and international, she has also done a number of radio and television programmes.

Jyoti has been a pioneer in the field of miniature tree-growing in India and has co-authored the books Wonderworld of Tropical Bonsai and Wonderworld of Bonsai and Saikei, with her husband, Nikunj.

One of her books, Wonderworld of Gift Wrapping, co-authored with her daughter Sonali, has proved to be very popular.

Her first book on culinary art, titled Wonderworld of Vegetarian Cooking, is in its fifth reprint. She presented her second book on vegetarian cooking , Wonderworld of India Vegetarian Cuisine with time-tested India vegetarian recipes as well as modern innovative ones. The book was well received and is now in its second revised printing.

She has also written a book Wonderworld Desserts, with exclusively eggless dessert recipes, which has proved to be very successful book.

Her fourth book Wonderful Microwave Cooking, was published in 1997 with a wide collection of vegetarian microwave recipes, along with the extensive information on the handing of microwave ovens.

Introduction

The recipes introduced in this book have been prepared using wholesome, mostly fresh, and readily available ingredients. Vegetarian food sustains everyone without hurting any living creature, and at the same time it gives pleasure to one all. There are certain combinations of vegetables, legumes, pulses and grains, that are necessary for sound health. These are harmless alternatives provided by mother nature.

Wonderworld of Indian Vegetarian Cuisine is a treasure trove of traditional as well as new recipes, which can be used for all occasions. The dishes are satisfying to even the most fastidious palates. The book introduces exciting recipes for the benefit urban cook, who prefers to have parties with a buffet-style service. A party can thus start soup and starters; at the same time, the table can be laid out with puris, curries, sweets and salads.

The recommended quantities given it this book are sufficient for restricted numbers. The same recipes, if made for a buffet party menu, will suffice for 20 servings as the guest at a buffet party usually partake a little of every dish laid out on the table.

This book is not intended to be a low calorie diet book ; it is for a healthy normal diet with one special chapter on Healthy Snacks. If one wants to make low calorie dishes, one is at liberty to substitute the ingredients with low fat ingredients without varying most of the basics in the recipe.

Preparation and cooking times have been given to facilitate planning of your busy day. As everyone works at different speeds and with different gadgets, the preparation times give should be used only as a guide.

When recipes are chosen carefully and prepared as per the instructions given in this book, you and your family are certain to enjoy wonderful, wholesome, and satisfying meals everyday.

Contents

Contentsv
Weights & Measuresviii
Measurement Guideix
Temperature Guideix
Hindi Equivalents of Fruits & Vegetationx
Hindi Equivalents of Cereals, Pulses & Legumesx
Cold Drinks1
Starters9
Healthy Snacks16
Soups24
Salads34
Dals & Curries42
Puris, Parathas & Indian Breads53
Pullaos60
Savouries71
Sweets83
Pickles (Achar), Chutnies,(Paste) & Masalas97

Sample Pages









Wonder World of Indian Vegetarian Cuisine

Item Code:
NAL829
Cover:
Paperback
Edition:
2007
ISBN:
9788124306628
Language:
English
Size:
5.5 inch X 8.5 inch
Pages:
116 (11 B/W and 20 Color Illustrations)
Other Details:
Weight of the Book: 187 gms
Price:
$10.00
Discounted:
$7.50   Shipping Free
You Save:
$2.50 (25%)
Look Inside the Book
Add to Wishlist
Send as e-card
Send as free online greeting card
Wonder World of Indian Vegetarian Cuisine

Verify the characters on the left

From:
Edit     
You will be informed as and when your card is viewed. Please note that your card will be active in the system for 30 days.

Viewed 2740 times since 29th Jan, 2016
About the Author

Jyoti Nikunj Parekh is a well-Known Figure in the field of vegetarian cooking. Since 1969, she has been teaching Indian and international vegetarian cooking , along with the art of fruit and vegetable carving, to a large number of students.

Apart from being a busy housewife and mother, Jyoti regularly teaches the art of cooking, bonsai, candle-making and gift wrapping. There are demonstrations of her art at various places in India. She has also displayed her skills in many other cities around the world - Tokyo and Yokohama (Japan) Boston, New York, Honolulu and Minneapolis (U.S.A.); Toronto (Canada); London, Heidelberg, and Antwerp(Europe). A regular contributor to many leading periodicals and newspapers, both Indian and international, she has also done a number of radio and television programmes.

Jyoti has been a pioneer in the field of miniature tree-growing in India and has co-authored the books Wonderworld of Tropical Bonsai and Wonderworld of Bonsai and Saikei, with her husband, Nikunj.

One of her books, Wonderworld of Gift Wrapping, co-authored with her daughter Sonali, has proved to be very popular.

Her first book on culinary art, titled Wonderworld of Vegetarian Cooking, is in its fifth reprint. She presented her second book on vegetarian cooking , Wonderworld of India Vegetarian Cuisine with time-tested India vegetarian recipes as well as modern innovative ones. The book was well received and is now in its second revised printing.

She has also written a book Wonderworld Desserts, with exclusively eggless dessert recipes, which has proved to be very successful book.

Her fourth book Wonderful Microwave Cooking, was published in 1997 with a wide collection of vegetarian microwave recipes, along with the extensive information on the handing of microwave ovens.

Introduction

The recipes introduced in this book have been prepared using wholesome, mostly fresh, and readily available ingredients. Vegetarian food sustains everyone without hurting any living creature, and at the same time it gives pleasure to one all. There are certain combinations of vegetables, legumes, pulses and grains, that are necessary for sound health. These are harmless alternatives provided by mother nature.

Wonderworld of Indian Vegetarian Cuisine is a treasure trove of traditional as well as new recipes, which can be used for all occasions. The dishes are satisfying to even the most fastidious palates. The book introduces exciting recipes for the benefit urban cook, who prefers to have parties with a buffet-style service. A party can thus start soup and starters; at the same time, the table can be laid out with puris, curries, sweets and salads.

The recommended quantities given it this book are sufficient for restricted numbers. The same recipes, if made for a buffet party menu, will suffice for 20 servings as the guest at a buffet party usually partake a little of every dish laid out on the table.

This book is not intended to be a low calorie diet book ; it is for a healthy normal diet with one special chapter on Healthy Snacks. If one wants to make low calorie dishes, one is at liberty to substitute the ingredients with low fat ingredients without varying most of the basics in the recipe.

Preparation and cooking times have been given to facilitate planning of your busy day. As everyone works at different speeds and with different gadgets, the preparation times give should be used only as a guide.

When recipes are chosen carefully and prepared as per the instructions given in this book, you and your family are certain to enjoy wonderful, wholesome, and satisfying meals everyday.

Contents

Contentsv
Weights & Measuresviii
Measurement Guideix
Temperature Guideix
Hindi Equivalents of Fruits & Vegetationx
Hindi Equivalents of Cereals, Pulses & Legumesx
Cold Drinks1
Starters9
Healthy Snacks16
Soups24
Salads34
Dals & Curries42
Puris, Parathas & Indian Breads53
Pullaos60
Savouries71
Sweets83
Pickles (Achar), Chutnies,(Paste) & Masalas97

Sample Pages









Post a Comment
 
Post Review
Post a Query
For privacy concerns, please view our Privacy Policy
Based on your browsing history
Loading... Please wait

Items Related to Wonder World of Indian Vegetarian Cuisine (History | Books)

The Taste Divine Indian Vegetarian Cooking the Natural Way
Deal 10% Off
by Vanamali
Hardcover (Edition: 20012)
Aryan Books International
Item Code: IDK448
$30.00$20.25
You save: $9.75 (10 + 25%)
Add to Cart
Buy Now
The Heart of The Matter (Eating Healthy Indian Vegetarian Food)
Item Code: NAH167
$20.00$15.00
You save: $5.00 (25%)
Add to Cart
Buy Now
Festive Indian Recipes (100% Vegetarian Delicacies)
by Saroj Kering
Hardcover (Edition: 2009)
Navneet Publication Pvt. Ltd.
Item Code: NAD883
$40.00$30.00
You save: $10.00 (25%)
SOLD
Pure Vegetarian
by Prema Srinivasan
Paperback (Edition: 2013)
Westland Ltd.
Item Code: NAG592
$45.00$33.75
You save: $11.25 (25%)
Add to Cart
Buy Now
Dakshin (Vegetarian Cuisine from South India)
by Chandra Padmanabhan
Paperback (Edition: 2011)
Harper Collins Publishers
Item Code: NAD423
$25.00$18.75
You save: $6.25 (25%)
Add to Cart
Buy Now
The Wonderworld of Vegetarian Cooking (With The Art of Fruit and Vegetables Carving)
Item Code: NAD996
$40.00$30.00
You save: $10.00 (25%)
SOLD
Southern Savouries (Traditional Vegetarian Delicacies From Tamilnadu and Kerala)
Item Code: NAH068
$15.00$11.25
You save: $3.75 (25%)
Add to Cart
Buy Now
Everyday Vegetarian Cooking with Nutritional Details and Kitchen Management Tips
Deal 20% Off
by Meenakshi Kumar
Hardcover (Edition: 2007)
Rupa Publication Pvt. Ltd.
Item Code: IDK055
$55.00$33.00
You save: $22.00 (20 + 25%)
Add to Cart
Buy Now
Wonderful Microwave Cooking (100% Vegetarian Recipes)
Deal 20% Off
Item Code: NAD988
$30.00$18.00
You save: $12.00 (20 + 25%)
Add to Cart
Buy Now
Hindu Vegetarianism
Item Code: IHL111
$7.00$5.25
You save: $1.75 (25%)
Add to Cart
Buy Now
Simply South (Traditional Vegetarian Cooking)
by Chandra Padmanabhan
Paperback (Edition: 2008)
Westland Ltd.
Item Code: NAG916
$21.00$15.75
You save: $5.25 (25%)
Add to Cart
Buy Now
A Vegetarian in Paris
by Rashmi Uday Singh
Paperback (Edition: 2012)
Times Group Books
Item Code: NAF258
$25.00$18.75
You save: $6.25 (25%)
Add to Cart
Buy Now
Marwari Vegetarian Cooking by Sanjeev Kapoor
by Sanjeev Kapoor
Hardcover (Edition: 2012)
Popular Prakashan Pvt. Ltd.
Item Code: NAF266
$25.00$18.75
You save: $6.25 (25%)
Add to Cart
Buy Now
Vegetarian Recipes For Healthy Living
Paperback (Edition: 2011)
Orient Blackswan Pvt. Ltd.
Item Code: NAH272
$25.00$18.75
You save: $6.25 (25%)
Add to Cart
Buy Now
Diva Green : A Vegetarian Cook Book
Deal 20% Off
by Ritu Dalmia
Paperback (Edition: 2013)
Hachette India
Item Code: NAG834
$40.00$24.00
You save: $16.00 (20 + 25%)
Add to Cart
Buy Now
Testimonials
appreciate being able to get this hard to find book from this great company Exotic India.
Mohan, USA
Both Om bracelets are amazing. Thanks again !!!
Fotis, Greece
Thank you for your wonderful website.
Jan, USA
Awesome collection! Certainly will recommend this site to friends and relatives. Appreciate quick delivery.
Sunil, UAE
Thank you so much, I'm honoured and grateful to receive such a beautiful piece of art of Lakshmi. Please congratulate the artist for his incredible artwork. Looking forward to receiving her on Haida Gwaii, Canada. I live on an island, surrounded by water, and feel Lakshmi's present all around me.
Kiki, Canada
Nice package, same as in Picture very clean written and understandable, I just want to say Thank you Exotic India Jai Hind.
Jeewan, USA
I received my order today. When I opened the FedEx packet, I did not expect to find such a perfectly wrapped package. The book has arrived in pristine condition and I am very impressed by your excellent customer service. It was my pleasure doing business with you and I look forward to many more transactions with your company. Again, many thanks for your fantastic customer service! Keep up the good work.
Sherry, Canada
I received the package today... Wonderfully wrapped and packaged (beautiful statue)! Please thank all involved for everything they do! I deeply appreciate everyone's efforts!
Frances, USA
I have always been delighted with your excellent service and variety of items.
James, USA
I've been happy with prior purchases from this site!
Priya, USA
Language:
Currency:
All rights reserved. Copyright 2019 © Exotic India