Direction to Use:
Dose 3 to 6 teaspoons with equal water twice after meals or as directed by the physician. Spices oil, stale and heavy food should be avoided.
Each 10 ml. contains extract derived from Kumari 7.68 gm, Lauha Curna 1.5gm, Draksa 15 mg, Dhataki Puspa 180 mg, Marica, Pippali, Lavana Ela, Tvak, Tejaptra, Dhanyaka Pippalimula, Puga, Akarkarabha, Misery a Haritaki, Bibhitaka, Amalaki Nagakesara, Musta, Citrakamula, Puskamula, Murava, Mula, Danti Mula, Punarnava Mula, Gaja Pippali, vidanga, Hapusa, Cavya, Haridra, Daruharidra, Rakta Punarnava Bala, Atibala Rasna, Punarnava Sunthi Utingana, Atmagupta, Hingu, Patri Kutki, Devadaru, Lodhra Cheal Marol Fali, Yasti, Maksika, Bhasma each 15 mg, Asava base Q.S